Hing Kee Dimsum & BBQ

Nathan Bain a month ago

New hole in the wall style Dim Sum place in Santa Teresa. I'm glad they opened nearby our house and increased the food variety in the area. There is no seating only takeaway. The entire floor space in the small shop is taken up by serving counters so there are no seats inside but they put plastic seats outside - which is convenient because they were popular and busy on a Saturday lunchtime. Wait time was about 10 mins which was reasonable considering how many customers were waiting. Price worked out around $6~7 per item which was reasonable but on the higher end of what I would pay considering it's 3 or 4 items per box. Most of the food was pretty tasty and not overly oily which is a major plus point. I was surprised that no sauces were included in the bag - which is inconvenient because we picked this up for a quick lunch on the go. Without the sauce the taste was lacking. Usually Dim Sum places will provide soy sauce and chilli sauce - but we got nothing. We did get a free mango drink because the order was above $45. Overall I would probably eat here again if they included some sauces with the order - without it the flavour is a bit plain. My comment to the owner is to please pro

Paul Nguyen (Dukie Travels) 2 months ago

Very good quality dim sum, better then some restaurants I've been to. This place is take out only but they have a few tables outside. Definitely worth a visit.

techguru999 Tech 2 months ago

Amazing food!! Very delicious! ☺️☺️🎉🎉🎉🎉🎉 The customer service is amazing and the staff is very friendly. The food is so good and so fresh, they make everything fresh. I highly recommend coming here. Fantastic breakfast, lunch, and dinner place! Very convenient location too ☺️😊

David Pan 3 months ago

It’s a bit pricey especially for the portions/size compared to other nearby dim sum takeouts. I paid $40 for 6 dishes (~3 pieces per dish). However, the service staff are incredibly friendly and helpful. They speak english, mandarin, Cantonese. There’s easy parking, and the interior is very clean. You order on a digital screen, and it’s only card-only. There are a few seats and two small tables outside where you can wait for your order. Note many of the non-dim sum items are only available after 10:30am. One complaint I have is that my har gow was cold (all the other food was hot), and it seemed like a piece of shrimp inside was uncooked! Everything else tasted pretty normal but nothing extraordinary.

Wendy Suljak 3 months ago

Hong Kong style dimsum in Santa Teresa Square (Nob Hill plaza) run by a sweet family. Authentic and handmade, which I would describe as very homey and family style, not like super processed restaurant quality. The food is not too salty and not like mega portions. You can tell it was made with quality ingredients by people who care. 💕 Most loved: definitely the BBQ pork and duck 💰expect $6-7 per dish. A little pricier than restaurant but beautifully handmade. 🆕 Menu highlights?: Cheese and beef bun (tastes like an inside out cheeseburger) and black lava bun (tastes like a thick runny custard bun) 💡 Unique selling points?: the owners really impressed me with their warmth and hardworking family style. They are new and really just trying to sort out a process with the demand so please be patient. ⏰ Opening hours?: Open 8am-8pm almost every day. Avoid the crowds but going after lunch